Môi trường vi sinh Titan Biotech Ấn Độ phần 7 bao gồm các hạng mục sau:
Code No. | Product Name | Pack Size |
TS 149 | LISTERIA ENRICHMENT SUPPLEMENT (Store below 8º C) | 5 vl |
TM 1223 | LISTERIA ENRICHMENT BROTH (Double Pack) (for selective enrichment of Listeria monocytogenes from clinical specimens) (Store below 8º C) | 500 gm |
TM 1224 | LISTERIA ENRICHMENT BROTH, MODIFIED (for selective enrichment of Listeria species) (Store below 8º C) | 100 gm |
500 gm | ||
TM 1225 | LISTERIA ENRICHMENT MEDIUM BASE (UVM) (for selective isolation of Listeria monocytogenes from clinical specimens) (Store below 8º C) | 100 gm |
500 gm | ||
TS 117 | LISTERIA UVM SUPPLEMENT I (Store below 8º C) | 5 vl |
TS 118 | LISTERIA UVM SUPPLEMENT II (Store below 8º C) | 5 vl |
TM 1376 | LISTERIA FERMENTATION BROTH BASE (for cultivation and differentation of Listeria species based on fermentation of different carbohydrates like dextrose, salicin, rhamnose, raffinose and dulcitol) (Store below 8º C) | 500 gm |
TM 1226 | LISTERIA IDENTIFICATION AGAR BASE (PALCAM) (for selective isolation and identification of Listeria species) | 100 gm |
500 gm | ||
TS 119 | LISTERIA SELECTIVE SUPPLEMENT (PALCAM) (Store below 8º C) | 5 vl |
TM 1227 | LISTERIA IDENTIFICATION BROTH BASE (PALCAM) (for selective enrichment of Listeria species) | 100 gm |
500 gm | ||
TM 1228 | LISTERIA LECITHINASE AGAR BASE (for identification of Listeria monocytogenes on the basis of induction of lecithinase activity in the ) | 100 gm |
500 gm | ||
TS 002 | EGG YOLK EMULSION (100ml/ vl) (Store below 8º C) | 5 vl |
TS 033 | FRASER ENRICHMENT SUPPLEMENT (Store below 8º C) | 5 vl |
TM 1377 | LISTERIA MOTILITY MEDIUM (for testing motility of Listeria monocytogenes) | 500 gm |
TM 1229 | LISTERIA OXFORD MEDIUM BASE (for isolation of Listeria species from pathological samples) | 100 gm |
500 gm | ||
TS 120 | OXFORD LISTERIA SUPPLEMENT (Store below 8º C) | 5 vl |
TS 121 | LISTERIA MOXALACTAM SUPPLEMENT (Store below 8º C) | 5 vl |
TM 612 | LISTERIA SELECTIVE AGAR (DOUBLE PACK) (for selective isolation & cultivation of Listeria species from clinical samples) (Store below 8º C) | 500 gm |
500 gm | ||
TM 1444 | LISTERIA SELECTIVE AGAR BASE (for selective isolation and cultivation of Listeria monocytogenes) | 500 gm |
TS 092 | LISTERIA SELECTIVE SUPPLEMENT II (Store below 8º C) | 5 vl |
TM 761 | LISTERIA SELECTIVE BROTH BASE (for selective isolation and cultivation of Listeria monocytogenes) | 500 gm |
TS 092 | LISTERIA SELECTIVE SUPPLEMENT II (Store below 8º C) | 5 vl |
TM 164 | LITMUS LACTOSE AGAR (for differentiation of Lactose fermenting and lactose nonfermenting microorganisms) | 500 gm |
TM 762 | LITMUS LACTOSE BILE SALT AGAR (LLBSA) (for selective isolation of enteric bacteria on the basis of lactose fermentation) | 500 gm |
TM 165 | LITMUS MILK (for maintenance of Lactobaclli and for determining the action of bacteria on milk.) | 100 gm |
500 gm | ||
TM 763 | LITMUS MILK (as per BIS) (for maintenance of Lactobaclli and for determining the action of bacteria on milk) | 100 gm |
500 gm | ||
TM 524 | LITTMAN OXGALL AGAR BASE (for primary isolation of pathogenic fungi) | 500 gm |
TM 525 | LITTMAN OXGALL BROTH BASE (for selective enrichment and cultivation of pathogenic fungi) | 500 gm |
TM 764 | LIVER BROTH (for cultivation of anaerobic microorganisms) | 500 gm |
TM 1230 | LIVER BROTH, MODIFIED (for enrichment & presumptive test of Clostridia & other anaerobes from food & other products.) | 500 gm |
1576 | LIVER DIGEST GRANULES (for bacteriology) | 500 gm |
1212 | LIVER EXTRACT POWDER (for bacteriology) | 500 gm |
1297 | LIVER EXTRACT PASTE (for bacteriology) | 500 gm |
1241 | LIVER EXTRACT POWDER (Proteolysed) (for cultivation of fastidious anaerobes and for bulk production of vaccines, steroids and enzymes) | 500 gm |
1239 | LIVER HYDROLYSATE POWDER (HYDROLYSIS OF LIVER BY ENZYME) (ingredient of culture media used for cultivation of anaerobes) | 500 gm |
TM 166 | LIVER INFUSION AGAR (for cultivation of Brucella and other pathogenic bacteria) | 500 gm |
TM 167 | LIVER INFUSION BROTH (for cultivation of Brucella and other anaerobic bacteria) | 500 gm |
1213 | LIVER INFUSION POWDER (suitable for vaccine production) | 500 gm |
1503 | LIVOTONE (LIVER PEPTONE) (media ingredient for fastidious growth) | 500 gm |
TM 765 | LIVER MEAT AGAR (for cultivation of fastidious anaerobes) | 500 gm |
TM 766 | LIVER MEAT GLUCOSE CYSTEINE BROTH (for cultivation of fastidious anaerobes) | 500 gm |
TM 767 | LIVER MEAT INFUSION AGAR (for enumeration of sulphite reducing Clostridia and Clostridium perfringens in water and milk) | 500 gm |
TM 1560 | LIVER VEAL AGAR (for cultivation of fastidious anaerobic organasims) | 500 gm |
TM 768 | LOEFFLER MEDIUM BASE (for cultivation of Corynebacterium diphtheriae from clinical samples and confirmation of chromogenesis, proteolysis and the production of ascospores ) | 100 gm |
500 gm | ||
TS 014 | HORSE SERUM (Store below -20º C) | 100 ml |
TM 168 | LOEFFLER SERUM MEDIUM BASE (for cultivation of Corynebacterium diphtheriae) | 100 gm |
500 gm | ||
TM 375 | LOWENSTEIN JENSEN MEDIUM BASE (L.J. MEDIUM) (for isolation and cultivation of Mycobacterium species) | 100 gm |
500 gm | ||
TS 047 | GRUFT MYCOBACTERIAL SUPPLEMENT (Store below 8º C) | 5 vl |
TM 526 | L.J. MEDIUM W/O. STARCH (as per International Standard) (for propagation of Mycobacteria.) | 100 gm |
500 gm | ||
TS 047 | GRUFT MYCOBACTERIAL SUPPLEMENT (Store below 8ºC) | 5 vl |
TMS 07 | TUBERCULOSIS FIRST LINE KIT (7 Slants) (with five antitubular drugs (Isoniazide, Streptomycin,Ethambutol,Rifampicin, Pyrazinamide,+ 2 controls) (Store below 8ºC) | 1 kit |
TMS 08 | TUBERCULOSIS SECOND LINE KIT (10 Slants) (with eight antitubular drugs (Kanamycin, Amikacin, Ethionamide, D-Cycloserine, Clarithromycin, Ciprofloxacin,p-Amino salicyclic acid, Rifabutin)+ 2 controls (Store below 8ºC) | 1 kit |
TMS 01 | L. J. MEDIUM SLANT (for cultivation of Mycobacterium tuberculosis) (Store below 8º C) | 10 slants |
TMS 016 | L.J. MEDIUM SLANT W/O GLYCEROL (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 04 | L.J. MEDIUM SLANT W/PYRUVATE (0.2%) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 05 | L.J. MEDIUM SLANT W/STREPTOMYCIN (4 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 09 | L.J. MEDIUM SLANT W/CIPROFLOXACIN (12.5 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8ºC) | 10 slants |
TMS 10 | L.J. MEDIUM SLANT W/AMIKACIN (5 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 11 | L.J. MEDIUM SLANT W/CLARITHROMYCIN (8 μg/ml) (Store below 8º C) | 10 slants |
TMS 12 | L.J. MEDIUM SLANT W/ETHIONAMIDE (20 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8ºC) | 10 slants |
TMS 13 | L.J. MEDIUM SLANT W/RIFABUTIN (0.5 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8ºC) | 10 slants |
TMS 14 | L.J. MEDIUM SLANT W/PYRAZINAMIDE OF pH 5.5 (50 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 15 | L.J. MEDIUM SLANT W/D-CYCLOSERINE (30 μg/ml) (for cultivation of Mycobacterium tuberculosis and resistance testing) (Store below 8º C) | 10 slants |
TMS 017 | ACID EGG MEDIUM SLANT (for cultivation of Mycobacterium tuberculosis) (Store below 8ºC) | 10 slants |
TMS 06 | DORSET EGG MEDIUM SLANT (for cultivation of Mycobacterium tuberculosis) (Store below 8ºC) | 10 slants |
TMS 019 | L.M. SLANT (LOEFFLER MEDIUM) (for cultivation of Corynebacteria, especially Corynebacterium diphtheriae) (Store below 8ºC) | 10 slants |
TM 407 | LURIA AGAR (for general cultivation of fastidious and non fastidious microorganisms) | 500 gm |
TM 376 | LURIA BERTANI AGAR, MILLER (MILLER LURIA BERTANI AGAR) (for cultivation and maintenance of bacteria for Genetic and Molecular studies) | 500 gm |
TM 406 | LURIA BERTANI BROTH, MILLER (MILLER LURIA BERTANI BROTH) (for cultivation and maintenance of recombinant strains of Escherichia coli) | 500 gm |
TM 377 | LURIA BROTH (for general cultivation of fastidious and non fastidious organisms) | 500 gm |
TM 769 | LYSINE ARGININE IRON AGAR ( LAI Agar) (for isolation and presumptive identification of Yersinia species from milk and milk products) | 100 gm |
TM 169 | LYSINE DECARBOXYLASE BROTH (for differentiating Salmonella serotype arizonae from the Bethesda Ballerup group of Enterobacteriacae) | 100 gm |
500 gm | ||
TM 170 | LYSINE DECARBOXYLASE BROTH W/O. PEPTONE (for distinguishing the Salmanella arizonae from Bethesda Ballerup group of Enterobacteriacae) | 100 gm |
500 gm | ||
TM 171 | LYSINE IRON AGAR (for differentiation of enteric organisms especially Salmonella species based on their ability to decarboxylate or deaminate lysine and production of H2S) | 100 gm |
500 gm | ||
TM 770 | LYSINE IRON CYSTINE BROTH BASE (for rapid presumptive detection of Salmonellae in food products) | 100 gm |
500 gm | ||
TM 1010 | LYSINE LACTOSE BROTH (for determination of lysine decarboxylase activity of lactose nonfermenting members of Enterobacteriaceae especially Salmonellae) | 500 gm |
TM 172 | LYSINE MEDIUM BASE (for isolation and enumeration of wild yeasts in pitching yeasts) | 100 gm |
500 gm | ||
TS 061 | POTASSIUM LACTATE 50% (10ml/vl) (Store below 8º C) | 5 vl |
TM 1379 | M – AEROMONAS SELECTIVE AGAR BASE (HAVELAAR) (for detection of Aeromonas species in water and other liquid by membrane filter technique) | 500 gm |
TS 097 | AMPICILLIN SUPPLEMENT (Store below 8º C) | 5 vl |
TM 1011 | M – AZIDE BROTH BASE (for cultivation and enumeration of Enterococci from water samples by membrane filter technique) | 500 gm |
TS 042 | TTC SOLUTION 1% (10 ml/vl) (Store below 8º C) | 5 vl |
TM 1380 | M -BCG YEAST AND MOLD AGAR (for the detection of fungi in routine analysis of beverages using membrane filter techinque) | 500 gm |
TM 1231 | M – BCG YEAST AND MOLD BROTH (for detection of fungi in routine examination of beverages by membrane filter technique) | 500 gm |
TM 1232 | M – BISMUTH SULPHITE BROTH (for selective detection of Salmonellae by membrane filter technique) | 500 gm |
TM 771 | M – BRILLIANT GREEN BROTH (for differentiation and primary screening of Salmonellae in polluted water by membrane filter technique) | 500 gm |
TM 173 | M – BROTH (for detection of Salmonellae in foods by accelerated enrichment serology methods) (Store below 8° C) | 100 gm |
TM 1381 | M – CP AGAR BASE (for isolation and enumeration of Clostridium perfringens from water samples using membrane filter technique with selective supplements) | 100 gm |
500 gm | ||
TS 155 | M-CP SELECTIVE SUPPLEMENT – I (Store below 8º C) | 5 vl |
TS 156 | M-CP SELECTIVE SUPPLEMENT – II (Store below 8º C) | 5 vl |
TM 1013 | M – DEXTROSE TRYPTONE BROTH (for detection and cultivation of thermophilic ‘flat sour’ microorganisms by membrane filter technique) | 500 gm |
TM 1014 | M – E. COLI BROTH (for detection, differentiation and enumeration of E.coli and coliforms in water by membrane filter technique) | 100 gm |
500 gm | ||
TM 772 | M – EC TEST AGAR (for testing Escherichia coli in water samples using membrane filter technique) | 500 gm |
TM 1015 | M-EMB BROTH (for detection of members of the coliform group by membrane filter technique) | 500 gm |
TM 174 | M-ENDO AGAR, LES (for enumeration of coliforms in water using a two step membrane filter technique. 500 gm 1880) | 100 gm |
TM 175 | M-ENDO BROTH (for estimation of coliforms in water samples using membrane filter technique) | 100 gm |
500 gm | ||
TM 773 | M-ENDO BROTH MF (MF ENDO MEDIUM) (M-COLIFORM BROTH) (for enumeration of coliform bacteria in water samples using one step membrane filter technique) | 500 gm |
TM 774 | M-ENRICHMENT BROTH (for enumeration of bacteria by membrane filter technique and preliminary enrichment of organisms on membrane filter prior to using selective media) | 500 gm |
TM 176 | M-ENTEROCOCCUS AGAR BASE (for isolation and enumeration of Enterococci in sewage, water and foods by membrane filter technique) | 500 gm |
TM 177 | M-ENTEROCOCCUS AGAR BASE, MODIFIED (for recovery of Enterococci in water by membrane filter technique) (Store below 8º C) | 100 gm |
TS 042 | TTC SOLUTION 1% (10 ml/vl) (Store below 8º C) | 5 vl |
TM 178 | M-FC AGAR BASE (for detection and enumeration of faecal coliforms by membrane filter technique at higher temp.)(44.5ºC) | 500 gm |
TS 048 | ROSOLIC ACID (0.1 gm/vl) (Store below 8º C) | 5 vl |
TM 179 | M-FC AGAR BASE MODIFIED (for detection & enumeration of Klebsiella in water by membrane filter technique) | 500 gm |
TS 048 | ROSOLIC ACID (0.1 gm/vl) (Store below 8º C) | 5 vl |
TM 180 | M-FC BROTH BASE (for detection and enumeration of faecal coliforms by membrane filter technique at higher temp) (44.5°C) | 500 gm |
TS 048 | ROSOLIC ACID (0.1 gm/vl) (Store below 8º C) | 5 vl |
TM 1382 | M-FILTER RINSE BROTH (a rinsing fluid used in the membrane filtration procedure) | 500 gm |
TM 181 | M-(HPC) HETEROTROPHIC PLATE COUNT AGAR BASE (for enumeration of heterotrophic microorganisms from water by membrane filter technique) | 500 gm |
TM 1233 | M-(HPC) HETEROTROPHIC PLATE COUNT BROTH BASE (for enumeration of heterotrophic microorganisms from water by membrane filter technique) | 500 gm |
TM 1016 | M-HD ENDO BROTH (for detection of coliforms in water by membrane filter technique) | 500 gm |
TM 1017 | M-HD ENDO BROTH W/ BG (for detection of coliforms in highly polluted water by membrane filter technique) | 500 gm |
TM 775 | M-LAURYL SULPHATE BROTH (for enumeration of Escherichia coli in water by membrane filter technique) | 500 gm |
TM 1562 | M-LAURYL SULPHATE AGAR (for enumeration of coliform organasims and Escherichia coli) | 500 gm |
TM 776 | M-MACCONKEY BROTH (for detection of lactose fermenting & nonfermenting bacteria by using membrane filter technique) | 500 gm |
TM 777 | M-NUTRIENT BROTH (for enumeration of bacteria by membrane filter technique) | 500 gm |
TM 778 | M-PA AGAR BASE (for detection and isolation of Pseudomonas aeruginosa by membrane filter technique) | 500 gm |
TS 122 | M-PA SELECTIVE SUPPLEMENT (Store below 8º C) | 5 vl |
TM 1018 | M-PA AGAR (for detection and isolation of Pseudomonas aeruginosa by membrane filter technique) | 500 gm |
TM 1563 | M-PC BROTH (for enumeration of microorganisms by membrane filter technique) | 500 gm |
TM 1019 | M-STANDARD METHODS BROTH (for enumeration of bacteria in milk by using membrane filter technique) | 500 gm |
TM 1020 | M-STAPHYLOCOCCUS BROTH (for detection and isolation of Staphylococci by using membrane filter technique) | 500 gm |
TM 1564 | M-SLANETZ ENTEROCOCCUS BROTH BASE (for isolation and detection of Enterococci by using membrane filter technique) | 500 gm |
TS 042 | TTC SOLUTION 1% (10 ml/ vl) (Store below 8º C) | 5 vl |
TM 1565 | M-SLANETZ ENTEROCOCCUS BROTH BASE (for isolation and detection of Enterococci by using membrane filter technique) | 500 gm |
TS 042 | TTC SOLUTION 1% (10 ml/vl) (Store below 8º C) | 5 vl |
TM 1566 | M-TECH AGAR (for isolation, differentiation and rapid enumeration of thermotolerant Escherichia coli from water by membrane filtration) | 500 gm |
TM 1567 | M-TERGITOL 7H AGAR W/ MEAT EXTRACT (differential medium for recovery of injured coliforms from chlorinated water using membrane filter technique) | 500 gm |
TS 042 | TTC SOLUTION 1% (10 ml/vl) (Store below 8º C) | 5 vl |
TM 779 | M – TERGITOL 7H AGAR BASE (for selective isolation and identification of injured coliforms from chlorinated water by using membrane filter technique) | 500 gm |
TM 1234 | M-TETRATHIONATE BROTH BASE (for selective enrichment of Salmonellae by membrane filter technique.) | 500 gm |
TM 1568 | M-TRYPTONE GLUCOSE EXTRACT AGAR (M-TGE AGAR) (for determination of bacterial count in brew industries by membrane filter technique.) | 500 gm |
TM 1021 | M-TRYPTONE GLUCOSE EXTRACT BROTH (M-TGE BROTH) (for determination of bacterial count in milk by using membrane filter technique.) | 500 gm |
TM 780 | M-YEAST AND MOLD BROTH (for counting yeasts and molds in milk samples by membrane filter technique.) | 500 gm |
TM 1383 | M 7 HR FC AGAR (for testing of water and waste water. ) | 100 gm |
500 gm | ||
TM 1384 | 6 MFA MEDIUM (for cultivation of Aspergillus ochraceous.) | 500 gm |
TM 1385 | M2 AGAR (used as a general purpose plate count Agar.) | 500 gm |
TM 182 | M17 AGAR BASE (for cultivation of lactic Streptococci and plaque assay of lactic bacteriophages.) | 500 gm |
TM 183 | M17 AGAR W/O LACTOSE (for cultivation and isolation of lactic Streptococci unable to ferment lactose.) | 500 gm |
TM 184 | M17 AGAR W/SODIUM GLYCEROPHOSPHATE (DOUBLE PACK) (for cultivation of lactic Streptococci and plaque assay of lactic bacteriophages. | 105 gm |
TM 185 | M17 BROTH (for cultivation and isolation of lactic Streptococci and their bacteriophages.) | 100 gm |
TM 1561 | MeReSA AGAR BASE (for selective isolation and identification of methicillin resistant Staphylococcus aureus .) | 500 gm |
TS 204 | MeReSa SELECTIVE SUPPLEMENT (Store below 8ºC) | 5 vl |
TM 186 | MIO MEDIUM (MOTILITY INDOLE ORNITHINE MEDIUM) (for identification of Enterobacteriaceae on the basis of motility, indole production and ornithine decarboxylase activity.) | 500 gm |
TM 781 | MIU MEDIUM BASE (for detection of motility, urease and indole production.) | 500 gm |
TS 030 | UREA 40% (5 ml/vl) (Store below 8º C) | 5 vl |
TM 782 | MOF MEDIUM (for differentiation of marine bacteria by fermentative and oxidative metabolism of carbohydrates.) | 500 gm |
TM 1024 | MOX AGAR (for cultivation of Yersinia enterocolitica from foods.) | 500 gm |
TM 1386 | MP-5 MEDIUM (for detection of pectinolytic microorganisms by production of polygalacturonase.) | 500 gm |
TM 1387 | MP-7 MEDIUM (for detection of pectinolytic microorganisms by production of pectate lyase.) | 500 gm |
TM 324 | MR-VP MEDIUM (BUFFERED GLUCOSE BROTH) (useful in differentiation of bacteria by MR-VP test.) | 100 gm |
500 gm | ||
TM 685 | MR-VP MEDIUM (as per BIS) (for differentiation of coli-aerogenes group by MR-VP test.) | 100 gm |
500 gm | ||
TM 1780 | MR-VP MEDIUM (VEG.) (useful in differentiation of bacteria by MR-VP test.) | 100 gm |
500 gm | ||
TM 1479 | MRS AGAR (Store below 8º C) (for isolation and cultivation of Lactobacillus species.) | 100 gm |
500 gm | ||
TM 1569 | MRS AGAR (Store below 8º C) (for isolation and cultivation of Lactobacillus species.) | 500 gm |
TM 1781 | MRS AGAR (VEG.) (Store below 8º C) (for cultivation of Lactobacillus species.) | 500 gm |
TM 146 | MRS AGAR (LACTOBACILLUS MRS AGAR) (Store below 8º C) for isolation and cultivation of Lactobacillus species. | 100 gm |
500 gm | ||
TM 755 | MRS AGAR, MODIFIED (LACTOBACILLUS HETEROFERM SCREEN AGAR) (Store below 8º C) (for isolation and cultivation of Lactobacillus species from foods.) | 500 gm |
TM 147 | MRS BROTH (LACTOBACILLUS MRS BROTH) (Store below 8º C) (for isolation and cultivation of Lactobacillus species.) | 100 gm |
500 gm | ||
TM 1782 | MRS BROTH (LACTOBACILLUS MRS BROTH) (VEG.) (Store below 8º C) (for isolation and cultivation of Lactobacillus species.) | 100 gm |
500 gm | ||
TM 187 | MRS BROTH, MODIFIED (LACTOBACILLUS HETEROFERM SCREEN BROTH) (Store below 8º C) (for isolation and cultivation of Lactobacillus species from foods.) | 500 gm |
TM 1025 | MTEC AGAR (for isolation and differentiation of thermotolerant E.coli from water by membrane filter technique.) | 500 gm |
TM 1388 | MUD SF BROTH BASE (for detection and enumeration of intestinal Enterococci on surface and waste water by miniaturized method (MPN).) | 500 gm |
TS 042 | TTC SOLUTION 1% (10 ml/vl) (Store below 8º C) | 5 vl |
TS 157 | ENTEROCOCCUS SELECTIVE SUPPLEMENT (Store below 8º C) | 5 vl |
TM 1026 | MUG BRILLIANT GREEN BILE BROTH (Store below 8ºC) (for detection of Escherichia coli in water and food by a fluorogenic method.) | 500 gm |
TM 1389 | MUG BROMOCRESOL PURPLE BROTH W/ LACTOSE (Store below 8º C) (for identification of Escherichia coli and coliform from water by fluorogenic assay method.) | 500 gm |
TM 1390 | MUG EC 0157 AGAR (Store below 8º C) (for isolation and differentiatioin of enterohaemorrhagic Escherichia coli 0157 : H7 by fluorogenic method.) | 500 gm |
TM 1570 | MUG EC 0157 AGAR, MODIFIED (Store below 8ºC) (for isolation and differentation of Escherichia coli 0157:H7 from food stuffs and clinical samples by fluorogenic method.) | 500 gm |
TM 1027 | MUG EC BROTH (Store below 8º C) (for detection of Escherichia coli in water and food by fluorogenic method.) | 500 gm |
TM 1571 | MUG EC BROTH, MODIFIED (as per ISO) (Store below 8ºC) (recommended for detection and enumeration of Escherichia coli on surface and waste water by miniaturized method (MPN)) | 500 gm |
TM 1028 | MUG LAURYL SULPHATE BROTH (Store below 8º C) (for detection of Escherichia coli in water and food by a fluorogenic method.) | 500 gm |
TM 1572 | MUG LAURYL SULPHATE BROTH, MODIFIED (as per ISO) (Store below 8º C) (for selective enumeration of presumptive Escherichia coli and other coliforms from milk products, ) | 500 gm |